Monday, November 3, 2008
I don't know if I should say the pizza place here in town that you take and bake they have a chicken garlic with white sauce and also a gourmet vegetarian that I die for. Anyhow, I was searching the web for the sauce and found the recipe. I made it on Friday during our usual pizza night and it was awesome, everyone loved it. Ready for this oh so difficult recipe? 3/4 c ranch and 2 tablespoons minced garlic. Wow was that tough. I let it sit in the fridge a couple hours for the flavors to mingle. Yummy! I think my addiction to the gourmet vegetarian may be broken for good! Sorry Mom you'll have to come to the house now for my version now!